Sunday, November 23, 2008

Country style ribs

Here's another favorite crockpot recipe.

5 lbs country style pork or beef ribs (that is what the cut is called)
1/2 c brown sugar
1 c water
2 Tbs lemon juice
2 Tbs worcheshire sauce
1 Tbs soy sauce
24 oz bottle ketchup

Mix all ingredients and pour over ribs in crockpot. Cook 5-8 hours. Serve over rice. Great recipe for feeding a crowd.

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